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Another yummy shoot for Today’s Chicago Woman! Chef Amy Arnold at Siena Tavern hosted us for some amazing gelato (go there on your birthday-the birthday cake gelato is to DIE for, but you can only get it as a birthday treat!) and mouth watering monkey bread. I have to admit, getting to indulge in sweet treats after the shoot is a definite perk to the job! 🙂 Pick up the August issue of TCW on stands now to read more on Chef Amy Arnold and Siena Tavern, and check out a few more from our shoot below. Happy Friday!
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